I get asked every day what is the simplest and the best way to cook salmon. I have found that baking salmon tends to dry it out unless it is sealed very tightly in a container.
I take a nice fresh piece of salmon and lay it on a piece of foil and salt and pepper it. I also like a little garlic powder, a pat of butter,a slice of onion and a teaspoon of white wine. Seal the foil very well and bake at 350 for 12 minutes. Enjoy!
Tuesday, March 25, 2008
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4 comments:
My friend tried this at home and it was great. Also works with chicken!!! LOL
LOOOLLLL!!!!!11
we eat a ton of salmon, well we used to until they stopped the fishing, looks great
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Sorry for offtopic
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