Fish Batter Recipe

Ingredients:

• 1 cup milk
• 2 eggs
• 1 cup bisquick
• 1 tsp salt
• 1/2 tsp lemon pepper
• 1 tbsp paprika

Preparation:

Beat milk, eggs and spices. Dip fish (both sides) in dry bisquick, then dip in batter. Place gently into hot, deep fryer at 360-375 degrees for 5-10 minutes or until golden brown.